The Most wonderful Time of the year

 Christmas Menu

£38

Starters

Cream of Wild Mushroom Soup, Garlic & Rosemary Croutons (ve)

Cornfed Duck Pate, Spiced Pear Chutney & Toasted Sourdough

Beetroot Marinated Smoked Salmon, Creme Fraiche, &Sourdough

Roasted Beetroot, Walnut & Goat’s Cheese Salad

Main course

Norfolk Roast Turkey Breast, Sage & Onion Stuffing, Roast Potatoes, Pigs in Blankets, Brussels Sprouts, Sauté Savoy Cabbage, Chantilly Carrots, Braised Red Cabbage & Gravy.

Confit Duck Leg, Mashed Potatoes, Braised Red Cabbage, Fix Chutney & Gravy

Miso Aubergine Schnitzel, Quinoa & Cranberry Salad (ve)

Pan Fried Fillet of Seabass, New Potatoes, Sauté Spinach & Samphire, Brown Butter, Caper & Lemon Sauce

Desserts

X-mass Pudding with Brandy Sauce

Vegan Chocolate & Coconut Torte served with Coconut Ice Cream (ve)

Tiramisu

Cheese Selection

Christmas Canapés menu

£29 per board/ 12 items per board

Mini Yorkshire Puddings, Rare Roast Beef, Horseradish Cream

Pigs in Blankets, Honey and Mustard Dressing

Mini Lamb Kebabs served with Tzatziki

Goats Cheese & Fig Parcels (v)

Mini Chicken Skewers Satay

Cod Goujons, Tartare Sauce

Smoked Salmon & Cream Cheese Potato Rosti

Wild Mushroom Arancini Balls (v)

Vegan Gyozas served with Soy Sauce (ve)

Christmas Day

£95

Glass of Prosecco on Arrival

Tasters

Smoked Salmon & Creme Cheese Potato Rosti

Cornfed Duck Terrine Toasties

Spiced Cauliflower Bites, Chimichuri Dip (ve)

Wild Mushroom & Rosemary Bruschetta (ve)    

                       

Starters

Cream of Wild Mushroom Soup, Homemade Rosemary Croutons, Parmesan Crisp (ve option available)

Smoked Duck Breast, Pickled Re Pear, Hazelnut Crisp, Orange & Chicory Salad

Sesame & Soy Marinated Tuna Tataki, Avocado Salad, Wasabi & Spring Onions

Scottish Fillet of Beef Carpaccio, Rocket, Parmesan & Truffle Oil

Jude’s Champagne Sorbet

Mains

Norfolk Roast Turkey Breast, Sage and Onion Stuffing, Roast Potatoes,  Home-Made Pigs in Blankets, Brussels Sprouts, Sauté Savoy Cabbage, Chantilly Carrots, Braised Red Cabbage & Gravy.

Aged Roast Fillet of Beef with Hasselback Potatoes, Sauté Spinach and Peppercorn Sauce

Chestnuts, Wild Rice, Cranberries & Sage Stuffed Squash, Brussels Sprouts, Sauté Savoy Cabbage & Vegan Gravy

Oven Roasted Lemon Sole served, Parmentier New potatoes, Sauté Samphire, Clams, Brown Butter & Capers Sauce.

Desserts

Christmas Pudding, Souffle Brandy Anglaise, Candied Orange Zest

Creme Brûlée, Blueberry Coulis

Vegan Chocolate Truffle Cake (GF) with Coconut Ice Cream

Selection of Cheeses served with Honey Roast Figs, Plum Chutney, Biscuits and Grapes

To finish
Mince Pies, Macaroons, Coffees and Teas

Christmas Day –Kids Menu

£ 28

Starters

Creamy Winter Vegetable Soup with Croutons (ve)

Homemade Sausage Roll

Mains

Roast Turkey Breast, Roast potatoes, Cabbage, Home-Made pigs in blankets, Brussels Sprouts, Braised Red Cabbage and Gravy.

Cod Goujon s served with skinny fries, green peas and tartar sauce

Puddings


Chocolate Brownie with Vanilla Ice Cream

Sticky Toffee Pudding with Vanilla Ice Cream